We are delighted to have received a TripAdvisor Choice Award for 2017.  This prestigious award recognises businesses that consistently earn top ratings from TripAdvisor travellers. We[more]
We are delighted to be included in Lucinda O'Sullivans Little Black Book of Great Places to Stay & Eat in which she shares her unparalleled insider knowledge of the hospitality industry. Lucinda[more]
Rasam features in the Georgina Campbell Guide, which is a family-run, hospitality guide & cookbook publishers with a big reputation, that specialises in Irish food, hospitality & travel. [more]
Delighted For Rasam To Feature In The 2017 McKennas’ Guides
What a pleasure to be featured in the Best In Ireland 2017 McKennas Guide. Our warm thanks to John & Sally. Here is their very kind review "Owner Nisheeth Tak and head chef Dayal Negi create mag[more]
Delighted For Rasam To Feature In The 2017 McKennas’ Guides
Rasam Wins At The EnviroCom Awards
We try our best to help protect the environment, so it was a great honour to win the award for best example of waste prevention at the EnviroCom Awards The awards recognise businesses for their env[more]
Rasam Wins At The EnviroCom Awards
Rasam Included In The 2017 Michelin Guide
What a true honour it is as always to be included in the 2017 Michelin Guide. As always a huge thank you to all our customers and of course the Michelin Guide The Guide meticulously researches and [more]
Rasam Included In The 2017 Michelin Guide
The Super Powers Of Spices
Spices, not only do they add a touch of flavour and warmth into our food but many of them also have secret superhero abilities. The power to heal, to improve and to help us feel healthy both inside an[more]
The Super Powers Of Spices
Rasam In The Prestigious Georgina Campbell Guide
The good news just keeps coming.  Rasam features in the Georgina Campbell Guide, which is a family-run, hospitality guide & cookbook publishers with a big reputation, that specialises in Irish [more]
Rasam In The Prestigious Georgina Campbell Guide
Rasam Features In The Michelin Guide Great Britain & Ireland 2016
It's not every day  you get featured in The Michelin Guide Great Britain & Ireland 2016, which is why it is a real pleasure for us. Tourists or indeed locals  looking for great places to eat [more]
Rasam Features In The Michelin Guide Great Britain & Ireland 2016
Rasam In Lucinda O’Sullivans Best Places To Eat 2016
We are delighted to be included in Lucinda O’Sullivan Little Black Book of Great Places to Stay & Eat in which she shares her unparalleled insider knowledge of the hospitality industry. Luc[more]
Rasam In Lucinda O’Sullivans Best Places To Eat 2016
We are honoured to be included in the McKennas Guide, Best in Ireland 2016
  We are so honoured to be included in the McKennas Guide, Best in Ireland 2016. John & Sally McKenna are true food connoisseurs and have been publishing food guides for over 25 years.  Th[more]
We are honoured to be included in the McKennas Guide, Best in Ireland 2016
  We are delighted to have received a TripAdvisor Certificate of Excellence for 2015.  This prestigious award recognises businesses that consistently earn top ratings from TripAdvisor travel[more]
Best Of Dublin Hot Press 2015
We were over the moon to be included in The Hot Press Best Of Dublin 2015 Magazine. We were named as one of Dublin’s Best Restaurants. We are always delighted and touched when our restaurant is ackn[more]
Best Of Dublin Hot Press 2015
Turmeric – A Spice For Long Life
Richard Burton Feb 2015 Director, Irish Institute of Nutrition & Health (IINH) www.iinh.net A recent UK survey found that the disease of old age most feared is no longer cancer, but - by a la[more]
Turmeric – A Spice For Long Life
All At Rasam Delighted To Be Featured In Best in Ireland 2015 McKennas Guide
It is such a delight to be featured in this esteemed guide for 2015.   We are delighted with such a kind review and are honoured to be in such good company.  Feel free to read the review on http[more]
All At Rasam Delighted To Be Featured In Best in Ireland 2015 McKennas Guide
What is Garam Masala?
Contrary to popular belief Garam Masala is not simply a standard mix of spices or indeed a standalone spice. Rather the composition of Garam Masala varies not only regionally but also can differ from [more]
What is Garam Masala?
Rasam Named In Hot Press Dublin’s Best Restaurants
We are over the moon to be included in The Hot Press Best Of Dublin 2014 Magazine.  We were named as one of  Dublin's Best Restaurants.  We are always delighted and touched when our restaurant is [more]
Rasam Named In Hot Press Dublin’s Best Restaurants
Rasam Awarded the “TripAdvisor Certificate Of Excellence 2014”
We are thrilled to have received a TripAdvisor Certificate of Excellence for 2014.  This prestigious award recognises businesses that consistently earn top ratings from TripAdvisor travellers. O[more]
Rasam Awarded the “TripAdvisor Certificate Of Excellence 2014”
How To Temper Spices
If you have spent some time talking to us about our food, no doubt you will have heard us mention, tempering our spices.  In authentic Indian cooking, the key to making a truly delicious meal is not [more]
How To Temper Spices
Rasam Featured in The Michelin Guide Great Britain & Ireland 2014
We are delighted to be featured in The Michelin Guide Great Britain & Ireland 2014.  Tourists or indeed locals  looking for great places to eat and stay reach for the MICHELIN Guide Great Britai[more]
Rasam Featured in The Michelin Guide Great Britain & Ireland 2014
Holi The Very Colourful Hindu Festival Of Spring
Whilst we were busy painting the town green on St Patricks Day, over in India they were painting it a multitude of colours, celebrating Holi.  This year Holi happened to fall on St Patricks day, alth[more]
Holi The Very Colourful Hindu Festival Of Spring
Rasam Is One Of The 100 Best Restaurants In Ireland 2014 – McKennas Guide
We are absolutely thrilled to let you know we are one of The 100 in this year’s McKennas Guide 100 Best Restaurants in Ireland 2014 which features the most creative cooks and the most imaginative re[more]
Rasam Is One Of The 100 Best Restaurants In Ireland 2014 – McKennas Guide
Lucinda O’Sullivans Little Black Book Of Great Places To Eat 2014
Lucinda O’Sullivan is Ireland’s most widely-read food critic, and through her Little Black Book of Great Places to Stay & Eat she shares her unparalleled insider knowledge of the hospitali[more]
Lucinda O’Sullivans Little Black Book Of Great Places To Eat 2014
The 2014 Irish Restaurant Awards Are Open & We’d Love Your Vote
The Irish Restaurant Awards are now open for nominations for 2014 and we would be delighted if you would take the time to nominate us.  There are multiple categories including Best Restaurant, Best [more]
The 2014 Irish Restaurant Awards Are Open & We’d Love Your Vote
We Have Turned 10
When we opened Rasam on November 3rd 2003, I had no idea how many dear friends I would make over the years.  Many of our regulars have become such close friends and have allowed Rasam to celebrate th[more]
We Have Turned 10
Did you know that…
PART 3 By Richard Burton, Director of Irish Institute of Nutrition & Health (http://www.iinh.net/ Indian food has evolved over thousands of years and is the ultimate symbol of how Indian cu[more]
Did you know that…
(Lal Maas) from Rasam Cookery Classes
A wonderful lamb dish served at Rasam, this recipe is from our Rasam Cookery Classes earlier this year .  We have more dates upcoming with specific focus on vegetarian dishes for certain dates, ch[more]
(Lal Maas) from Rasam Cookery Classes
PART 2 By Richard Burton, Director of Irish Institute of Nutrition & Health (http://www.iinh.net/). Spices used in Indian cooking have been used for thousands of years to alleviate coughs, co[more]
(Beetroot Chicken) from Rasam Cookery Classes
A regular favourite at Rasam, this dish was prepared and presented in the Rasam Cookery Classes over the summer.  If you would like to learn more about Indian Cooking techniques, check out our page h[more]
(Beetroot Chicken) from Rasam Cookery Classes
How healthy is Indian Food?
PART 1 By Richard Burton, Director of Irish Institute of Nutrition & Health (www.iinh.net). Despite its huge popularity, Indian food often - and unfairly - gets the thumbs down for health. [more]
How healthy is Indian Food?
We've had a super couple of months with great cookery classes, so much so we think we might have to offer a few extra dates, for updates visit http://www.rasam.ie/about-rasam-restaurant/indian-cookery[more]
Our cookery classes are running well, we have several dates left in August, to read the full listing visit http://www.rasam.ie/about-rasam-restaurant/indian-cookery-classes/ Obviously the goal of t[more]
Bloomsday on the 16th June in Glasthule & Sandycove
From midday on Sunday the 16th June, the literary mile from Glasthule to Sandycove will be brought alive by Joycean festivities. The village invites everyone who comes on the day to dress up in period[more]
Bloomsday on the 16th June in Glasthule & Sandycove
2013 Certificate of Excellence
Honoured as a Top Performing Dublin Restaurant as Reviewed by Travellers on the World’s Largest Travel Site  Rasam Restaurant, Dublins top Indian dining destination today announced that it has [more]
2013 Certificate of Excellence
For a healthier you!
Written by Paula Mee - Nutrtion Consultant http://www.paulamee.com Nisheeth and his team at Rasam eat Indian food everyday and manage to stay in pretty good shape! That’s because he is meticu[more]
For a healthier you!
Ayurveda
Ayurveda or ayurvedic medicine is an ancient system of health care, native to India.  It concerns the mind, body and soul, and has a holistic view of life and health care practices.  Ayurveda is an [more]
Ayurveda
Wine Selection at Rasam
We've updated our wine list at Rasam, hoping to impress all our regular guests and perhaps entice some new visitors. Check out some of the diamonds we have to offer and the best news of course, is [more]
Wine Selection at Rasam
Rasam has a dedicated “Spice chef” allocated to the daily preparation of spices. Indian cooking doesn’t rely on expensive ingredients or elaborate techniques, but on the specialist art of com[more]
Please vote for Colaiste Iosagains video promoting Dun Laoghaire for the finals of The Gathering competition. Bank of Ireland in collaboration with the Gathering Ireland 2013 and the Department o[more]
The average Indian diet
It may be surprising to learn that the Indian diet is one of the healthiest in the world. It is thanks to food consumption being balanced and varied, with a strong focus on moderation. A high[more]
The average Indian diet
At Rasam, we are all about regional flavours, with black salt, pure asafoetida, sandalwood powder and tukmaria, to name just a few of the special ingredients. We do not use any ready-made pastes or of[more]
At Rasam, we try to keep our menu fresh and varied as per the season we work in.  We launched a new menu in November of this year including lots of the old favourite dishes but some totally new and f[more]
Serves 2, Preparation – 1 hour Ingredients: 1 kg chicken 100gm of of ghee or clarified butter 3-4 cloves 4-5 black cardamoms 2-3 cinnamon sticks 1 tbsp of coriander powd[more]
Book Online At Rasam Restaurant
Read the Rasam Blog
Rasam, Award Winning Indian Restaurant
Rasam, Award Winning Indian Restaurant
Read the Rasam Blog