Vegan/Vegetarian Dishes

This page is dedicated to our selection of Vegetarian dishes with reference to appropriate food for Vegan diners.

A lot of our regular guests enjoy our Vegetarian dishes for their gorgeous flavours, but we are also happy to report we have regular strict Vegan and Vegetarian diners who appreciate the Indian dishes even more.

For Vegan diners, we have highlighted selected dishes with a ‘V’, but please do engage with your server for any particular requirements and we will do our very best to accommodate you.  Those dishes not strictly vegan but that can be prepared to suit are highlighted clearly.


Mumbai Chaat

Maharashtra  €7.95

A must-eat street food of India with sweet Yoghurt, Sev, Potato Galette & spiced Chickpeas.

Palak Patta

Karnataka €7.95

A delightful appetiser of crispy Baby Spinach, sweet Yoghurt, Tamarind & Sev.

Magic Mushroom

Delhi €8.50

Assorted Wild Mushroom Confit with fresh Ginger, Garlic & creamy Morel sauce.

Main Courses

Palak Kofta

Lucknow €16.50

Spinach Dumplings stuffed with Raisins & served in a creamy Tomato and Garlic sauce.

Mix Vegetable Curry

North India €15.95

Seasonal Vegetables with Tomato & crushed Coriander Seeds.

Lasooni Saag Paneer

Old Delhi €15.95

Cottage Cheese cooked with Spinach, Tomato, Fenugreek, fresh Chilli & Garlic.

Aloo Baingan Achari

All Indian Homes €15.95

Aubergine & Potatoes stir-fried with dry Mango, Green Chillies, Onion, fresh Tomatoes & Panch Phoron.

Rasam Shakahari Thali


The ‘Thali’ is a fully balanced, traditional meal. Our Thali includes five assorted vegetarian dishes, served with Pulao Rice, Naan Bread, home-made Pickles & Yoghurt. Presented on a Silver Platter of course

Side Dishes

Zucchini Chana Dal

Rajasthan €5.95

Horse Gram Lentils cooked with Zucchini & tempered with Cumin, Tomato & Onion.

Chonka Patta

South India €6.95

Fresh Purple Savoy Cabbage, Broccoli, Asparagus & Bok Choy, tempered with Coriander Seeds & Curry Leaves.

Gobhi Matar

All Indian Homes €5.95

Cauliflower Florets & Green Peas seasoned with Ginger, Cumin, Green Chillies & fresh Tomatoes.

Aloo Podimas

South India €5.95

Stir-fried Potatoes with Asafoetida, Turmeric, Cumin, fresh Coriander Leaves & Lime.

Pindi Choley

Punjab €5.95

Chickpeas cooked with Tomatoes, Green Chillies & Carom Seeds.

Kairi Bhindi

North India €5.95

Stir-fried Okra, Onion, Tomato & Cumin.

Baby Corn Bezule

Karnataka €6.50

Fresh Baby Corn tempered with Onion, Tomato & crushed Coriander Seeds.

To book a table with us, call 353 (0) 1 2300 600, email us at or complete our reservation form here…

Book Online At Rasam Restaurant
Read the Rasam Blog
Rasam, Award Winning Indian Restaurant
Rasam, Award Winning Indian Restaurant
Read the Rasam Blog