Lucinda O’Sullivan is Ireland’s most widely-read food critic, and through her Little Black Book of Great Places to Stay & Eat she shares her unparalleled insider knowledge of the hospitality industry.
Her guide is produced annually, and here at Rasam we have been thrilled to feature year-on-year since 2009.
To read a little bit more of Lucindas review click here
It goes a little like this: “WHERE I’D EAT MY LAST MEAL – The menu at Rasam gives an introduction to the food and way of life of people in India that is one of the best I have seen. India is a culture……”